About Torr
Torr was founded by a unique blend of industry experts and veterans from the CPG and food industries, with a proven track record all the way from the lab to the shelf. Our proprietary iWeld™ technology is set to make disruptive waves in the way that snacks are manufactured both now, and in the future.
Meet the SnackTech team
It is our vision to create an entirely new tasty snack experience. To inspire a celebration of the senses. To introduce a world of unmasked flavors, unlimited combinations, and incredible textures.
Roy Naaman
CEO & Co Founder
Roy has over 20 years of experience in the CPG industry, holding a variety of roles
within leading multinational companies, namely VP Commercial at Sodastream and MD at Mondelez. In his career, Roy has worked across multiple categories and geographies, turning greenfield projects into successful and profitable multi-million dollar businesses.
Roy Naaman
CEO & Co Founder
Roy has over 20 years of experience in the CPG industry, holding a variety of roles
within leading multinational companies, namely VP Commercial at Sodastream and MD at Mondelez. In his career, Roy has worked across multiple categories and geographies, turning greenfield projects into successful and profitable multi-million dollar businesses.
Gil De-Picciotto
COO & Co-Founder
As a former fighter pilot who decided to become a chef, Gil’s passion for food is a lifetime mission. He combines culinary art with food science to create innovative, nutritious foods. Over the last eleven years, Gil has been involved in dozens of new food product developments in Israel, the US, Europe, and China. Fueled by his strong inquisitive spirit, Gil is constantly seeking food related innovation.
Gil De-Picciotto
COO & Co-Founder
As a former fighter pilot who decided to become a chef, Gil’s passion for food is a lifetime mission. He combines culinary art with food science to create innovative, nutritious foods. Over the last eleven years, Gil has been involved in dozens of new food product developments in Israel, the US, Europe, and China. Fueled by his strong inquisitive spirit, Gil is constantly seeking food related innovation.
Yoel Benesh
CTO & Co-Founder
Straight out of the mixer in his kitchen, Yoel initiated a journey full of tastes and flavors, establishing the “Olivia” company, a leading sauce, and spreads manufacturer in the Israeli market. Following an acquisition by Tnuva, Yoel joined the company as Head of R&D. As a leading food scientist, Yoel both envisions and develops manufacturing technologies that transform culinary dreams into reality.
Yoel Benesh
CTO & Co-Founder
Straight out of the mixer in his kitchen, Yoel initiated a journey full of tastes and flavors, establishing the “Olivia” company, a leading sauce, and spreads manufacturer in the Israeli market. Following an acquisition by Tnuva, Yoel joined the company as Head of R&D. As a leading food scientist, Yoel both envisions and develops manufacturing technologies that transform culinary dreams into reality.
Vered Kirsch
CMO
Vered is a passionate marketer with over two decades of experience working in global companies, among them; SodaStream and Unilever. With a proven track record in marketing, sales, and business development, in various CPG categories, Vered is an enthusiastic believer in healthy and nutritious diet as a way of life. Likewise, snacks are not new to Vered, she led successful launches and brand expansion of a variety of RTE food categories.
Vered Kirsch
CMO
Vered is a passionate marketer with over two decades of experience working in global companies, among them; SodaStream and Unilever. With a proven track record in marketing, sales, and business development, in various CPG categories, Vered is an enthusiastic believer in healthy and nutritious diet as a way of life. Likewise, snacks are not new to Vered, she led successful launches and brand expansion of a variety of RTE food categories.
Yiftach Keidar
CFO
As Chief Financial Officer, Yiftach Keidar is responsible for strategic financial planning, supporting fundraising efforts, and building the relevant infrastructures to support Torr’s business activities and expansion. Yiftach brings with him nearly two decades of experience in leading roles at local and international private & public companies across a variety of industries, including: FMCG, retail and biopharmaceutical. Yiftach is enthusiastic about gastronomy and exploring novel places around the globe.
Yiftach Keidar
CFO
As Chief Financial Officer, Yiftach Keidar is responsible for strategic financial planning, supporting fundraising efforts, and building the relevant infrastructures to support Torr’s business activities and expansion. Yiftach brings with him nearly two decades of experience in leading roles at local and international private & public companies across a variety of industries, including: FMCG, retail and biopharmaceutical. Yiftach is enthusiastic about gastronomy and exploring novel places around the globe.
Meytal Haritan
Project and Supply chain manager
Meytal brings over twenty years of experience and expertise as a planning manager. She specializes in cross organizational projects such as S&OP (Sales and Operation Planning) processes within both the professional and organizational culture. Meytal has served in various roles in food, supplement, and communication companies, such as Strauss and Ma’abarot.
Meytal is always looking for new methods and more efficient ways to conduct her daily processes. When not at her desk you’ll find her at the beach, swimming or reading a book and sometimes, at an Ethnic music festival.
Meytal Haritan
Project and Supply chain manager
Meytal brings over twenty years of experience and expertise as a planning manager. She specializes in cross organizational projects such as S&OP (Sales and Operation Planning) processes within both the professional and organizational culture. Meytal has served in various roles in food, supplement, and communication companies, such as Strauss and Ma’abarot.
Meytal is always looking for new methods and more efficient ways to conduct her daily processes. When not at her desk you’ll find her at the beach, swimming or reading a book and sometimes, at an Ethnic music festival.
Alex Melichov
Plant Manager
With over a decade dealing with management in the industry, Alex joined Torr in 2021.
Previously, he studied industry, management, and maintenance. In his free time he likes to spend time with his family, go on outdoor trips, and drive all-terrain vehicles.
Alex Melichov
Plant Manager
With over a decade dealing with management in the industry, Alex joined Torr in 2021.
Previously, he studied industry, management, and maintenance. In his free time he likes to spend time with his family, go on outdoor trips, and drive all-terrain vehicles.
Adi Nygate
R&D Manager
Adi’s love for the culinary arts started at a young age. By her early 20s she had not only qualified as a pastry chef at the Bishulim Culinary School, but also completed a professional Pastry Arts course at the Cordon Bleu, Paris. She received her BSc in Biochemistry and Food Science from the Hebrew University of Jerusalem and her MBA from Tel Aviv University. Today, Adi is an experienced food scientist in the confectionery and snacking industry, leading the product development team at Torr, and creating new combinations of flavors and textures using our unique technology.
Adi Nygate
R&D Manager
Adi’s love for the culinary arts started at a young age. By her early 20s she had not only qualified as a pastry chef at the Bishulim Culinary School, but also completed a professional Pastry Arts course at the Cordon Bleu, Paris. She received her BSc in Biochemistry and Food Science from the Hebrew University of Jerusalem and her MBA from Tel Aviv University. Today, Adi is an experienced food scientist in the confectionery and snacking industry, leading the product development team at Torr, and creating new combinations of flavors and textures using our unique technology.
Sharon Friedman
QA Manager
Sharon studied Food Science at the Academic and Technology College of Tel-Hai. With experience in both product development and regulation, Sharon’s love for food started on a long trip abroad with friends when she realized that if she didn’t cook, she’d starve to death. No one died and they all got fat. Sharon’s favorite thing to do is go out to restaurants, guess all the ingredients, and then recreate the same dish at home.
Sharon Friedman
QA Manager
Sharon studied Food Science at the Academic and Technology College of Tel-Hai. With experience in both product development and regulation, Sharon’s love for food started on a long trip abroad with friends when she realized that if she didn’t cook, she’d starve to death. No one died and they all got fat. Sharon’s favorite thing to do is go out to restaurants, guess all the ingredients, and then recreate the same dish at home.
Moran Shahar
Food Technologist
Moran studied Food Science at the Academic and Technology College of Tel-Hai, aiming to combine Culinary art with science. Moran is connected to her artistic side and has always dreamed of combining the creation of delicious and aesthetic food with science. When Moran is not in the laboratory or the factory, she likes to tend her plants in her well-kept garden.
Moran Shahar
Food Technologist
Moran studied Food Science at the Academic and Technology College of Tel-Hai, aiming to combine Culinary art with science. Moran is connected to her artistic side and has always dreamed of combining the creation of delicious and aesthetic food with science. When Moran is not in the laboratory or the factory, she likes to tend her plants in her well-kept garden.
All the ingredients for success
Take two passionate food technologists and culinary experts. Add a CPG industry veteran with multinational corporate experience. Mix in a food-tech incubator, include groundbreaking disruptive technology, and combine it with mechanical pressure and ultrasonic energy. Add a winning, passionate team, and funding from leading international snack conglomerates and you’ve got yourself the next generation of snacks. Bon appetite!
2019
Founded
11
Passionate
People
+110
Years of
Combined experience
New flavour
combinations